Join us for a Summer Afternoon
Wine Tasting!
We’ll explore five hand-picked wines, each paired with a delicious variety of our favorite bites—plus a few surprising experimental flavors to keep things fun.
From bubbly beginnings to smooth digestifs, this afternoon promises to be filled with laughter, learning, and lots of sipping.
You’ll leave with a better understanding of what’s on the shelves at your local wine store-and some inspiration for creating your next perfect pairing at home.
This Saturday, we’re pouring the good stuff at The Parlour—
A curated tasting menu of wines + bites that flirt with the senses and linger on the tongue…
The Lineup
Sparkling Crémant | brie, pistachio cream & chips fried chicken
Vinho Verde | manchego, olives & Marvin’s almonds
Lambrusco | parm, truffle honey, fig & little crackers
Tempranillo | flavored gouda, chutney & salami
Vin Santo | cantucci & chocolate-covered strawberries
It’s bubbly beginnings, bold reds, and a smooth, sweet finish.
For the gals who love a good pour and even better company. 
Limited seats.
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